Thread: SWISS CHEESE
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Old September 19th, 2007, 20:37   #1
mateba
 
Join Date: Feb 2007
Location: Alabama, USA
SWISS CHEESE

I have searched around, here and else where, and I cant find any guides to the swiss cheese piston mod. I only see "brandxyz polycarbonate piston (swiss cheesed)" in a list of internals. Can someone explain the swiss cheese piston mod? How is it correctly performed? What are the consequences of this mod other than a higher ROF?

thank you for your time,
mateba
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